Essential Culinary Foundations Certificate at American Bodyguard Academy
A 3-Month Online Exploration with Chef-Led Sessions
Program Overview:
Embark on a foundational journey into the culinary world with our Essential Culinary Foundations Certificate at American Bodyguard Academy. This dynamic 3-month program is tailored for individuals seeking to build fundamental culinary skills and knowledge. Explore fundamental cooking techniques, kitchen safety, hygiene practices, and basic ingredient knowledge in a chef-led virtual environment.
Awards
Essential Culinary Foundations Certificate at American Bodyguard Academy
Price
Contact us for pricing: [email protected]
Topics
Module 1: Fundamental Cooking Techniques
- Session 1: Knife Skills and Culinary Basics
- Master essential knife skills and learn culinary basics.
- Session 2: Heat Application Techniques
- Understand cooking methods such as sautéing, boiling, and simmering.
- Session 3: Introduction to Baking and Pastry
- Explore basic concepts of baking and pastry making.
- Session 4: Practical Applications of Culinary Fundamentals
- Apply learned techniques in practical, chef-led sessions.
Module 2: Kitchen Safety and Hygiene
- Session 1: Safety Protocols in the Kitchen
- Learn essential safety measures for a professional kitchen.
- Session 2: Food Handling and Sanitation
- Understand proper food handling and sanitation practices.
- Session 3: Hygiene Practices for Culinary Professionals
- Establish hygiene practices to maintain a clean culinary environment.
- Session 4: Chef-Led Simulation: Safety and Hygiene*
- Participate in chef-led simulations to apply safety and hygiene principles.
Module 3: Basic Ingredient Knowledge
- Session 1: Essential Pantry Staples
- Explore fundamental ingredients found in every culinary pantry.
- Session 2: Introduction to Herbs and Spices
- Gain insight into using herbs and spices to enhance flavors.
- Session 3: Understanding Basic Proteins*
- Learn about various proteins and their culinary applications.
- Session 4: Chef-Led Ingredient Exploration*
- Engage in chef-led sessions to explore and experiment with basic ingredients.